Vegan Potato Soup
Warm up with our Vegan Potato Soup, a delightful blend of wholesome ingredients that delivers both comfort and flavor in every bowl. This creamy soup is perfect for chilly evenings, making it an ideal choice for family gatherings or busy weeknights when you need something hearty yet simple. With its rich texture and nourishing vegetables, this soup is sure to become a beloved staple in your meal rotation. Plus, it’s quick to prepare and easy to customize—perfect for those who love to experiment in the kitchen. Enjoy leftovers throughout the week or feed a crowd by doubling the recipe!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Simmering
- Cuisine: Vegan
Ingredients
Scale
- 1 tbsp oil
- 1 onion (diced)
- 3 garlic cloves (minced)
- 2 stalks celery (diced)
- 2 medium carrots (diced)
- 2 pounds potatoes (chopped)
- 4 cups vegetable broth
- Salt and pepper (to taste)
Instructions
- Heat oil in a large pot over medium heat. Sauté diced onion for about three minutes until soft. Add minced garlic, celery, carrots, potatoes, and spices; sauté for another minute.
- Pour in vegetable broth and optional bay leaves. Bring to a boil, then reduce heat and let simmer for about 20 minutes until veggies are tender.
- Carefully blend half of the soup until smooth using an immersion blender or regular blender (in batches).
- Return blended soup to pot, stir in dairy-free cream or coconut milk, and let simmer together for a few more minutes. Adjust seasonings as needed.
- Serve hot, garnished with fresh parsley or sliced vegan sausage if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 210
- Sugar: 3g
- Sodium: 320mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://bellayummy.com/vegan-potato-soup/