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Italian Pinwheel Sandwiches

Italian Pinwheel Sandwiches

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Italian Pinwheel Sandwiches are the ultimate crowd-pleasing appetizer, perfect for any occasion, from family gatherings to casual weeknight dinners. These vibrant and flavorful bites are made by rolling up tortillas filled with a creamy Italian spread, fresh vegetables, and savory deli meats. In just 15 minutes, you can prepare these delightful pinwheels that not only look enticing but also deliver a burst of flavor in every bite. Their versatility allows you to customize with your favorite ingredients, making them an ideal choice for meal prep or entertaining guests. With their eye-catching presentation and delicious taste, these pinwheel sandwiches are sure to be a hit at your next gathering!

Ingredients

Scale
  • 4 ounces cream cheese (softened)
  • ¼ cup mayonnaise
  • 1 tablespoon olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 4 large flour tortillas
  • 4 cups finely shredded romaine lettuce
  • ¼ sweet onion (thinly sliced)
  • 4 roma tomatoes (thinly sliced)
  • 8 ounces thinly sliced turkey
  • 8 ounces thinly sliced capocollo
  • 8 ounces thinly sliced smoked chicken

Instructions

  1. In a bowl, blend the softened cream cheese, mayonnaise, olive oil, apple cider vinegar, oregano, and basil until smooth.
  2. Spread the mixture evenly over each tortilla.
  3. Layer the romaine lettuce, followed by onion and tomato slices on top.
  4. Add turkey slices, capocollo, and smoked chicken evenly across each tortilla.
  5. Roll tightly into log shapes and secure with toothpicks if necessary.
  6. Slice each log into 1-inch pinwheels and serve on a platter.

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