Irresistible Million Dollar Deviled Eggs: A 1-of-a-Kind Delight
Indulge in these Irresistible Million Dollar Deviled Eggs: A 1-of-a-Kind Delight, an elevated twist on a classic appetizer that’s sure to impress at any gathering. With their creamy filling infused with savory flavors and a hint of sweetness, these deviled eggs are the perfect balance of rich and refreshing. Quick to prepare and easy to customize, they make for a crowd-pleasing snack or an elegant addition to your next party spread. Each bite is a delightful experience that blends textures and tastes seamlessly, leaving your guests asking for more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 6 large eggs
- 4 strips cooked turkey bacon or plant-based bacon, crumbled
- 3 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon apple cider vinegar
- 1/2 teaspoon sugar
- Salt and black pepper to taste
- Smoked paprika (for garnish)
- Fresh chives, chopped (optional for garnish)
Instructions
- Hard boil the eggs by placing them in a single layer in a saucepan covered with cold water. Bring to a rolling boil, then remove from heat, cover, and let sit for 10-12 minutes.
- Transfer eggs to an ice bath for about 5 minutes before peeling.
- Slice each egg in half lengthwise; scoop yolks into a bowl.
- Mash yolks with mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and pepper until smooth. Fold in crumbled bacon.
- Fill egg whites with the yolk mixture using a spoon or piping bag.
- Garnish with reserved bacon, smoked paprika, and chives if desired. Chill for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 deviled egg half (30g)
- Calories: 60
- Sugar: 0.5g
- Sodium: 100mg
- Fat: 4.5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 90mg