Ground Turkey and Peppers Stir-Fry
Discover the delightful flavors of this Ground Turkey and Peppers Stir-Fry, a perfect weeknight dinner option that’s both quick and nutritious. This vibrant dish comes together in just 25 minutes, making it an ideal choice for busy evenings. Packed with lean ground turkey, colorful bell peppers, and aromatic spices, this stir-fry not only pleases the palate but also provides essential nutrients. Customize it with your favorite vegetables or spice levels to suit your taste preferences! Whether you’re meal prepping for the week or simply looking for a satisfying family meal, this recipe will quickly become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb ground turkey
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Fresh cilantro (optional)
Instructions
- Heat olive oil in a skillet over medium heat.
- Add minced garlic and sauté until fragrant (about 1 minute).
- Stir in ground turkey, breaking it apart as it cooks until browned (no pink remains).
- Add sliced bell peppers and onion; cook for 5-7 minutes until veggies are tender yet crisp.
- Season with cumin, paprika, salt, and pepper; stir well and cook for an additional 2-3 minutes.
- Serve warm, garnished with fresh cilantro if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 290
- Sugar: 3g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 28g
- Cholesterol: 85mg
Find it online: https://bellayummy.com/ground-turkey-and-peppers-stir-fry/