Easy Stovetop Gnocchi Lasagna
Indulge in a cozy bowl of Easy Stovetop Gnocchi Lasagna, your new go-to family meal that combines the comforting textures of tender potato gnocchi with rich marinara sauce and melty mozzarella cheese. This one-pot wonder is not only quick to prepare—taking less than an hour—but also makes cleanup a breeze. Perfect for busy weeknights or casual family gatherings, this dish is destined to become a cherished favorite as it wraps everyone in warmth and flavor. Plus, with simple variations like adding vegetables or swapping proteins, you can customize it to suit your family’s tastes. Gather around the table and enjoy this hearty Italian-inspired meal!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 lb ground beef
- 1 tbsp olive oil
- 28 oz marinara sauce
- 1/2 c chicken broth
- 24 oz potato gnocchi
- 4 oz mozzarella cheese, shredded
Instructions
- Heat olive oil in a large sauté pan over medium heat and brown the ground beef until fully cooked. Drain any excess grease.
- Add chopped onion, minced garlic, onion powder, garlic powder, oregano, parsley, salt, and pepper. Cook until onions are soft (3-5 minutes).
- Stir in marinara sauce and chicken broth; lower heat and simmer covered for about 20 minutes.
- Gently add potato gnocchi and simmer again for another 10 minutes.
- Stir in mozzarella cheese until melted and gooey.
- Serve hot, garnished with fresh basil if desired.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 380
- Sugar: 6g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://bellayummy.com/easy-stovetop-gnocchi-lasagna/