Delicious Keto Philly Cheesesteak Roll Ups
Indulge in the mouthwatering flavors of Delicious Keto Philly Cheesesteak Roll Ups, a quick and satisfying meal that’s perfect for busy weeknights or casual gatherings. These savory roll-ups combine tender beef with melty provolone cheese and vibrant bell peppers, all wrapped in low-carb tortillas. Ready in just 30 minutes, they deliver a delightful crunch and creamy texture in every bite. Whether you’re feeding a crowd or enjoying a cozy night in, these flavorful wraps are sure to become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 lb thinly sliced ribeye or sirloin beef
- 8 oz provolone cheese, sliced
- 1 cup mixed bell peppers, chopped
- 1 medium sweet onion, chopped
- 2 tbsp extra virgin olive oil
- 4 low-carb tortillas
Instructions
- Prepare your ingredients by slicing the beef into thin strips and chopping the bell peppers and onion.
- Heat olive oil in a skillet over medium heat. Sauté onions and bell peppers until softened, about 5-7 minutes.
- Increase heat to medium-high, add the beef, season with salt and pepper, and cook until browned, about 3-5 minutes.
- Reduce heat to low, place provolone cheese over the beef mixture, cover, and let melt for a couple of minutes.
- Spoon the filling onto each tortilla and roll them tightly.
- Return rolls seam-side down to the skillet; cook until golden brown on all sides (about 3-4 minutes).
Nutrition
- Serving Size: 1 roll (142g)
- Calories: 290
- Sugar: 2g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 70mg