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Creamy White Chicken Lasagna Soup

Creamy White Chicken Lasagna Soup

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Creamy White Chicken Lasagna Soup is the ultimate comfort dish that combines the rich flavors of traditional lasagna with the cozy warmth of a hearty soup. Perfect for chilly evenings or busy weeknights, this creamy concoction is packed with tender chicken, gooey cheese, and delightful seasonings. With its quick preparation time and adaptability to different ingredients, it’s an easy dinner solution that your family will love. Whether you’re hosting friends or enjoying a quiet night in, this soup will fill your kitchen with mouthwatering aromas and warm your heart with every spoonful.

Ingredients

Scale
  • 2 cups cooked shredded organic chicken breasts
  • 89 broken lasagna noodles
  • 5 cups organic chicken stock
  • 1 cup organic heavy cream
  • 1½ cups grated mozzarella cheese
  • 1 cup grated parmesan cheese
  • Chopped kale
  • Olive oil
  • Onion
  • Garlic
  • Italian seasoning
  • Salt
  • Pepper

Instructions

  1. Cook bacon until crispy; drain and reserve fat.
  2. Sauté onion and garlic in reserved fat until translucent.
  3. Add Italian seasoning, salt, pepper; mix well.
  4. Stir in flour and gradually whisk in chicken stock for a smooth base.
  5. Mix in heavy cream; simmer until slightly thickened.
  6. Add lasagna noodles and shredded chicken; cook until noodles are tender.
  7. Finally, stir in mozzarella, parmesan, and chopped kale until melted.

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