Creamy White Chicken Lasagna Soup

If you’re looking for a cozy and comforting meal to warm your heart, you’ve come to the right place! My Creamy White Chicken Lasagna Soup is one of those recipes that fills the kitchen with delicious aromas and wraps you in a hug with every spoonful. This delightful twist on traditional lasagna is perfect for busy weeknights or when you’re gathering with family and friends. With its creamy texture and hearty ingredients, it’s sure to become a favorite in your household.

What makes this soup truly special is its wonderful adaptability. You can easily customize it by adding your favorite veggies or adjusting the seasonings to suit your family’s taste. Plus, it comes together in just about 45 minutes, making it an ideal choice whether you’re hosting a dinner party or just need a quick evening meal.

Why You’ll Love This Recipe

• Quick and Easy: With just 15 minutes of prep time, you can have this soup simmering on the stove before you know it!
• Family-Friendly: It’s creamy, cheesy, and full of flavor—perfect for even the pickiest eaters.
• Customizable: Feel free to swap in seasonal vegetables or proteins to make this soup uniquely yours.
• Comfort Food at Its Best: Warm up on chilly nights with this hearty dish that’s like a cozy hug in a bowl.
• Make Ahead Convenience: You can easily prepare this soup ahead of time and reheat it for busy weeknights!

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients that come together beautifully in this recipe. You’ll find everything you need right here:

• 2 cups cooked shredded organic chicken breasts
• 6 strips candied bacon
• 8-9 broken lasagna noodles
• 5 cups organic chicken stock
• 1 cup organic heavy cream
• 1½ cups grated mozzarella cheese
• 1 cup grated parmesan cheese
• Chopped kale

Variations

One of the best parts about my Creamy White Chicken Lasagna Soup is how flexible it is! Here are some fun variations to try:

• Add extra veggies: Toss in some chopped spinach or zucchini for added nutrition.
• Change up the cheese: Try using different cheeses like fontina or cheddar for a unique flavor twist.
• Spice it up: If you enjoy heat, add some red pepper flakes or diced jalapeños for an extra kick.
• Make it creamy without cream: Substitute coconut milk for a dairy-free option while keeping that luscious texture!

How to Make Creamy White Chicken Lasagna Soup

Step 1: Cook the Bacon

Start by cooking the candied bacon in a large pot until it’s crispy. This step not only adds flavor but also creates a wonderful base for your soup. Once it’s done, let it drain on paper towels; we want to keep that delicious fat for the next steps.

Step 2: Sauté Aromatics

In the same pot, heat olive oil and butter over medium heat. Add chopped onion and minced garlic, sautéing them until they turn translucent. This process brings out their natural sweetness, which adds depth to our soup.

Step 3: Add Seasonings

Now it’s time to amp up the flavor! Sprinkle in Italian seasoning, salt, pepper, smoked paprika, and garlic powder. Stir well so every bit of onion and garlic gets coated with those lovely spices.

Step 4: Create the Base

Next, sprinkle flour into the pot while stirring continuously. Gradually whisk in chicken stock until everything is smooth. This will thicken our soup base nicely!

Step 5: Mix in Cream

Stir in the heavy cream and let everything simmer until slightly thickened. The cream makes this soup luxuriously rich—just what we’re after!

Step 6: Add Noodles and Chicken

Toss in those broken lasagna noodles along with your shredded chicken. Cook until the noodles are tender, which usually takes about 10 minutes. This is where all those flavors meld together beautifully.

Step 7: Finish with Cheese and Greens

Finally, stir in mozzarella cheese, parmesan cheese, and chopped kale. Heat through until the cheese is melted and gooey! Don’t forget to give it a taste—feel free to adjust any seasonings if needed.

And there you have it! A comforting bowl of Creamy White Chicken Lasagna Soup that’s ready to be enjoyed. Serve it hot with crusty bread for dipping or garnish with fresh herbs for that extra touch!

Pro Tips for Making Creamy White Chicken Lasagna Soup

Making this soup is a breeze, but with a few extra tips, you can elevate it to perfection!

• Use Rotisserie Chicken: For an even quicker meal, consider using store-bought rotisserie chicken. It saves time and adds incredible flavor without any fuss.
• Customize Your Vegetables: Feel free to swap in your favorite vegetables like spinach or zucchini. This not only boosts nutrition but also allows you to cater the dish to your family’s preferences.
• Adjust the Thickness: If you prefer a thicker soup, simply add an extra tablespoon of flour during cooking. This will help create that velvety texture we all love in creamy soups.
• Experiment with Cheese: While mozzarella and parmesan are classic choices, don’t hesitate to try different cheeses like provolone or fontina for added depth of flavor.
• Let It Rest: After cooking, allow the soup to sit for a few minutes before serving. This helps the flavors meld together beautifully, making each bowl even more delicious!

How to Serve Creamy White Chicken Lasagna Soup

Serving up this comforting dish is all about presentation and pairing. Here are some delightful ideas to enhance your dining experience!

Garnishes

• Chopped Fresh Herbs: Sprinkle some fresh basil or parsley on top for a pop of color and fresh flavor that brightens each bowl.
• Crushed Red Pepper Flakes: Add a sprinkle of crushed red pepper for those who like a bit of heat; it complements the creaminess wonderfully.
• Grated Parmesan: A light dusting of grated parmesan on top not only looks beautiful but also adds an extra layer of cheesy goodness.

Side Dishes

• Crusty Bread: A warm loaf of crusty bread is perfect for dipping into the creamy soup. Consider options like sourdough or ciabatta for the best texture.
• Garden Salad: A simple garden salad with mixed greens, cherry tomatoes, cucumbers, and a light vinaigrette provides a refreshing contrast to the richness of the soup.
• Garlic Breadsticks: Soft garlic breadsticks are always a hit! Their buttery flavor pairs perfectly with the savory notes in the lasagna soup.
• Roasted Vegetables: Roasting seasonal vegetables like carrots, bell peppers, or asparagus enhances their natural sweetness and makes for a healthy side that complements this dish nicely.

Enjoy creating and savoring this Creamy White Chicken Lasagna Soup! It’s sure to become a beloved staple in your kitchen.

Make Ahead and Storage

This Creamy White Chicken Lasagna Soup is a fantastic recipe for meal prep, allowing you to enjoy its comforting flavors throughout the week. With simple storage methods, you can easily make this dish in advance and savor it on busy days.

Storing Leftovers

• Allow the soup to cool completely before transferring it to an airtight container.
• Store in the refrigerator for up to 3-4 days.
• Label containers with the date to keep track of freshness.

Freezing

• Portion the soup into freezer-safe containers or bags, leaving some space at the top for expansion.
• Freeze for up to 3 months for optimal flavor and texture.
• For best results, consider freezing without the cheese and adding it when reheating.

Reheating

• Thaw frozen soup overnight in the refrigerator before reheating.
• Heat on medium heat in a pot, stirring occasionally until warmed through.
• Add additional broth or cream if needed to reach your desired consistency.

FAQs

Here are some frequently asked questions about making Creamy White Chicken Lasagna Soup:

Can I use other types of chicken in Creamy White Chicken Lasagna Soup?

Absolutely! You can use rotisserie chicken, grilled chicken, or even leftover cooked chicken. Just ensure it’s shredded or diced for easy incorporation into the soup.

How can I customize my Creamy White Chicken Lasagna Soup?

Feel free to add your favorite vegetables like spinach, zucchini, or bell peppers. You can also adjust the seasonings to suit your taste preferences!

Is Creamy White Chicken Lasagna Soup healthy?

Yes! This recipe includes lean chicken, nutritious vegetables like kale, and can be made lighter by using low-fat cheeses and cream alternatives if desired.

Can I make this Creamy White Chicken Lasagna Soup vegan?

While this recipe contains chicken and dairy, you can substitute with plant-based alternatives such as chickpeas or tofu for protein and coconut milk or cashew cream for added creaminess.

Final Thoughts

I hope you find immense joy in preparing this Creamy White Chicken Lasagna Soup! It’s a special dish that brings comfort and warmth to any table, perfect for sharing with family or enjoying solo on a cozy evening. Don’t hesitate to experiment with flavors that resonate with you—this recipe is all about making it your own. Enjoy your cooking adventure!