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Cranberry Cream Cheese Crescent Bites

Cranberry Cream Cheese Crescent Bites

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Discover the joy of fall flavors with these delightful Cranberry Cream Cheese Crescent Bites! Perfectly balanced between sweet and tart, these bite-sized treats are a nostalgic reminder of bustling kitchens and cozy family gatherings. With creamy cheese harmonizing with zesty cranberry sauce, they make an irresistible addition to any occasion. Quick to prepare and ideal for sharing, these bites can be ready in no time, making them a favorite for holiday parties or casual weeknight dinners. Plus, they can be made ahead of time for ultimate convenience. Treat your friends and family to these scrumptious morsels that are sure to become a seasonal staple!

Ingredients

Scale
  • 1 can crescent roll dough (8-count)
  • 4 oz cream cheese (softened)
  • ¼ cup powdered sugar
  • ½ tsp vanilla extract
  • ½ cup whole berry cranberry sauce
  • Optional: chopped pecans or orange zest for topping

Instructions

  1. Preheat oven to 375°F and grease a mini muffin tin.
  2. In a bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
  3. Unroll crescent roll dough and cut each triangle in half; press into muffin cups.
  4. Spoon about 1 teaspoon of cream cheese mixture into each dough cup and top with cranberry sauce.
  5. For added flavor, sprinkle with chopped pecans or orange zest.
  6. Bake for 11-13 minutes until golden brown; cool slightly before serving.

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