Print

Breakfast Fruit Salad

Breakfast Fruit Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Brighten your mornings with this refreshing Breakfast Fruit Salad, a delightful mix bursting with vibrant flavors! This simple yet stunning dish is perfect for any occasion, from leisurely brunches to busy weekday breakfasts. Packed with wholesome fruits like strawberries, grapes, and bananas, it’s not only a feast for the eyes but also a healthy start to your day. The light yogurt dressing adds creaminess that beautifully complements the natural sweetness of the fruit. Customize it by adding seasonal varieties or your favorite nuts for extra crunch. Enjoy this nutritious treat that’s sure to bring smiles all around!

Ingredients

Scale
  • 1 cup strawberries, washed and cut
  • 1 cup green grapes, halved
  • 1 cup red grapes, halved
  • 1 cup blueberries, washed
  • 1 apple, cored and diced
  • 1 banana, sliced
  • ¼ cup pecans, chopped
  • 1 cup plain Greek yogurt
  • 12 tbsp honey
  • ½ tsp vanilla extract
  • ½ tsp almond extract

Instructions

  1. Combine all fresh fruits in a large bowl. If making ahead, add the banana just before serving to prevent browning.
  2. In a small bowl, mix Greek yogurt with honey, vanilla extract, and almond extract until smooth.
  3. Gently fold the yogurt dressing into the fruit mixture without mashing the fruits.
  4. Top with chopped pecans before serving.

Nutrition