Apple Cinnamon Oatmeal Cookies
Apple Cinnamon Oatmeal Cookies are the perfect blend of chewy goodness and comforting flavors that evoke the essence of fall. With the delightful combination of hearty oats, tart Granny Smith apples, and warm cinnamon, these cookies are a crowd-pleaser year-round. They are quick to prepare, making them ideal for busy weeknights or family gatherings. Bake a batch today and fill your home with an irresistible aroma that will delight everyone!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 2 cups uncooked quick cook oats
- 3/4 tsp baking soda
- 1 3/4 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp salt
- 3/4 cup unsalted butter, room temperature
- 3/4 cup packed light brown sugar
- 1/2 cup sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 cups peeled, cored, and diced Granny Smith apples
Instructions
- Preheat your oven to 350°F (180°C) and line baking sheets with parchment paper.
- In a bowl, mix flour, oats, baking soda, cinnamon, nutmeg, and salt. Set aside.
- In a large bowl, cream together the butter and sugars until light and fluffy.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually combine dry ingredients with wet ingredients until just blended; fold in diced apples.
- Scoop dough onto prepared baking sheets using about two tablespoons per cookie.
- Bake for 9-12 minutes until edges are golden but centers remain soft.
- Allow to cool on sheets before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 75mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://bellayummy.com/apple-cinnamon-oatmeal-cookies/