Paula Deen’s Amazing Chicken Casserole
If you’re looking for a warm, comforting dish that feels like a big hug on a plate, then you’ve come to the right place with Paula Deen’s Amazing Chicken Casserole. This recipe has been a staple in my home for years, bringing smiles and satisfied bellies to family dinners and casual gatherings alike. It’s perfect for those busy weeknights when cooking feels daunting but you still want something delicious and wholesome. Trust me, this casserole will quickly become one of your go-to meals!
Not only is it easy to whip up, but it’s also a fantastic way to use up leftover chicken or pasta. The creamy cheese sauce combined with tender chicken and pasta makes this dish a true crowd-pleaser. Whether you’re hosting friends or just looking for an easy family dinner, Paula Deen’s Amazing Chicken Casserole has got you covered.
Why You’ll Love This Recipe
- Quick to prepare: With just 15 minutes of prep time, you can have this delicious casserole in the oven before you know it!
- Family-friendly: Kids and adults alike will love the cheesy goodness packed into every bite.
- Make-ahead convenience: You can easily prepare this dish ahead of time and pop it in the oven when you’re ready to eat.
- Versatile ingredients: Feel free to switch up the veggies or cheeses based on what you have on hand!
- Comforting flavors: The blend of melted cheese, tender chicken, and savory spices creates a dish that warms the heart.

Ingredients You’ll Need
In this section, you’ll find all the simple and wholesome ingredients needed for Paula Deen’s Amazing Chicken Casserole. Most of these items are pantry staples or easy to find at your local grocery store. Let’s gather our goodies!
- 2 cups cooked chicken, cut into bite-sized pieces (for easy shredded chicken, refer to our guide on how to cook shredded chicken)
- 4 cups cooked and drained pasta (approximately 2 cups uncooked; penne, cavatappi, or rigatoni works best)
- 3 tablespoons butter
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 tablespoons flour
- 1/2 cup sour cream
- 1 cup milk
- 3 cups grated cheese (cheddar, Colby jack, Swiss, or a combination), with 1/2 cup reserved for topping
- 1/2 teaspoon red pepper flakes
- Salt and black pepper to taste
Variations
One of the best things about Paula Deen’s Amazing Chicken Casserole is its flexibility! You can easily adapt it based on what you have at home or your personal preferences. Here are some fun variations:
- Swap the protein: If chicken isn’t your thing, try using turkey or even cooked chickpeas for a vegetarian option.
- Add some veggies: Toss in some steamed broccoli or sautéed mushrooms for added flavor and nutrition.
- Change up the cheese: Experiment with different cheeses like pepper jack for a spicy kick or mozzarella for a milder taste.
- Spice it up: For those who enjoy more heat, add in diced jalapeños or increase the amount of red pepper flakes.
How to Make Paula Deen’s Amazing Chicken Casserole
Step 1: Prepare Your Oven
First things first—preheat your oven to 350°F (175°C). This step is important because it ensures your casserole bakes evenly and comes out perfectly bubbly.
Step 2: Sauté the Aromatics
In a large skillet over medium heat, melt your butter. When it’s nice and bubbly, add in the finely chopped onion and minced garlic. Sauté them until they soften and become fragrant—about 3-4 minutes. This step is crucial as it builds a flavorful base for your sauce.
Step 3: Create the Roux
Next, stir in the flour and cook it for about one minute. This forms a roux that thickens our sauce nicely. Gradually add in the milk and sour cream while whisking continuously until everything thickens up beautifully—this should take around 3-4 minutes.
Step 4: Melt in the Cheese
Once your sauce has thickened up nicely, stir in all that glorious grated cheese! As it melts into the sauce, you’ll be left with a creamy mixture that’s simply irresistible.
Step 5: Combine Everything
Now it’s time for some action! Add in your cooked chicken, drained pasta, red pepper flakes, salt, and black pepper. Toss everything together so each piece is coated with that lovely cheese sauce.
Step 6: Transfer & Top
Transfer this delicious mixture into a prepared 9×13-inch baking dish. Don’t forget to sprinkle that reserved half-cup of cheese on top—it’ll create that delightful golden crust we all love!
Step 7: Bake Until Golden
Pop your casserole into the preheated oven and bake for about 20-30 minutes. Keep an eye on it until that cheese is bubbling and beautifully golden brown.
Step 8: Let It Rest & Serve
After pulling your masterpiece out of the oven, let it cool down for a few minutes before serving. This short wait will help everything settle perfectly—then dig in! Enjoy every comforting bite of Paula Deen’s Amazing Chicken Casserole!
Pro Tips for Making Paula Deen’s Amazing Chicken Casserole
Making a delicious chicken casserole is all about the little details that can elevate your dish from good to amazing. Here are some pro tips to ensure your casserole turns out perfectly every time!
- Use Rotisserie Chicken: For a time-saver, consider using pre-cooked rotisserie chicken. It adds incredible flavor and cuts down on prep time, making your weeknight dinner even easier.
- Experiment with Cheeses: Don’t be afraid to mix and match different cheeses. Combining cheddar with a bit of creamy Monterey Jack or mozzarella can enhance the flavors and give your casserole a unique twist.
- Add Veggies for Extra Nutrition: Toss in some spinach, bell peppers, or broccoli for added nutrients and color. Not only do they boost the health factor, but they also add texture and flavor to your dish.
- Make Ahead of Time: Prepare your casserole the night before and keep it in the fridge until you’re ready to bake. This allows the flavors to meld beautifully, ensuring a richer taste when you finally dig in.
- Cover While Baking: If you notice the cheese browning too quickly, cover your baking dish with foil for part of the cooking time. This prevents over-browning while allowing everything to cook through evenly.
How to Serve Paula Deen’s Amazing Chicken Casserole
Serving Paula Deen’s Amazing Chicken Casserole is just as important as making it! A well-presented dish can make all the difference at the dinner table. Here are some ideas on how to present this comforting meal beautifully.
Garnishes
- Chopped Fresh Herbs: A sprinkle of fresh parsley or chives adds a vibrant pop of color and fresh flavor that brightens up the dish.
- Crushed Red Pepper Flakes: For those who like a little heat, offering crushed red pepper flakes on the side allows guests to customize their spice level without overwhelming everyone.
Side Dishes
- Garlic Bread: The buttery, garlicky goodness of garlic bread complements the creamy casserole perfectly, providing a wonderful crunch that contrasts with its softness.
- Steamed Green Beans: Lightly steamed green beans add a crisp texture and vibrant color to your plate. Toss them with a little lemon juice for an extra zing!
- Caesar Salad: A classic Caesar salad offers a refreshing crunch alongside the richness of the casserole. Its creamy dressing pairs beautifully with cheesy dishes.
- Roasted Vegetables: Seasonal roasted vegetables such as carrots, zucchini, and bell peppers not only add nutrition but also bring out natural sweetness that complements savory flavors.
With these tips and serving suggestions, you’ll create an inviting dining experience that everyone will love! Enjoy every comforting bite of Paula Deen’s Amazing Chicken Casserole!

Make Ahead and Storage
This Paula Deen’s Amazing Chicken Casserole is perfect for meal prep! You can easily make it ahead of time and store it for convenient weeknight dinners or gatherings. Here’s how to keep it fresh!
Storing Leftovers
- Allow the casserole to cool completely before storing.
- Transfer any leftovers to an airtight container.
- Store in the refrigerator for up to 3-4 days.
Freezing
- For longer storage, freeze the casserole after baking.
- Let it cool completely and then wrap it tightly with plastic wrap or aluminum foil.
- Place in a freezer-safe container or bag, labeling it with the date.
- It can be frozen for up to 2-3 months.
Reheating
- Thaw in the refrigerator overnight if frozen.
- Preheat your oven to 350°F (175°C).
- Cover with aluminum foil and bake for about 20-25 minutes until heated through.
- For a crispy top, remove the foil during the last 5 minutes of baking.
FAQs
Here are some common questions about Paula Deen’s Amazing Chicken Casserole.
Can I use different types of cheese in Paula Deen’s Amazing Chicken Casserole?
Absolutely! While cheddar and Colby jack are popular choices, you can mix in other cheeses like mozzarella or pepper jack for a different flavor profile.
How can I make Paula Deen’s Amazing Chicken Casserole healthier?
You can substitute whole wheat pasta for regular pasta, low-fat sour cream, and reduced-fat cheese to lighten up this delicious dish without compromising on flavor.
Can I add vegetables to Paula Deen’s Amazing Chicken Casserole?
Yes! Feel free to incorporate your favorite veggies such as broccoli, spinach, or bell peppers. Just sauté them along with the onion and garlic for added nutrition and taste.
How long does Paula Deen’s Amazing Chicken Casserole last in the refrigerator?
When stored properly in an airtight container, this casserole will last about 3-4 days in the refrigerator.
Final Thoughts
I hope you find joy in making this comforting recipe that brings warmth and smiles around your table. Paula Deen’s Amazing Chicken Casserole is not just a meal; it’s a delightful way to gather loved ones and create lasting memories. Enjoy every bite, and don’t hesitate to share your own twists on this classic dish!
Paula Deen’s Amazing Chicken Casserole
If you’re in search of a comforting meal that warms the soul, Paula Deen’s Amazing Chicken Casserole is the answer. This creamy, cheesy dish combines tender chicken and pasta in a luscious sauce, making it a beloved favorite for family dinners and gatherings. With just 15 minutes of prep time, you can have this hearty casserole ready to bake—ideal for busy weeknights when you crave something comforting yet simple. Add your choice of vegetables and different cheeses to customize it to your taste. Once baked, this casserole forms a golden crust that promises deliciousness in every bite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups cooked chicken, cut into bite-sized pieces
- 4 cups cooked pasta (penne or cavatappi recommended)
- 3 tablespoons butter
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 2 tablespoons flour
- 1/2 cup sour cream
- 1 cup milk
- 3 cups grated cheese (cheddar or Colby jack)
- Salt and black pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet over medium heat, melt butter and sauté the onion and garlic until softened.
- Stir in flour and cook for one minute. Gradually whisk in milk and sour cream until thickened.
- Mix in grated cheese until melted.
- Combine sauce with cooked chicken, pasta, red pepper flakes, salt, and pepper.
- Transfer mixture into a baking dish and top with reserved cheese.
- Bake for 20-30 minutes until bubbly and golden.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 480
- Sugar: 3g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
