Honey Garlic Shrimp With Sausage and Broccoli: A Delightful Dish

If you’re looking for a quick and delicious dinner that feels like a warm hug on a plate, then this recipe for Honey Garlic Shrimp with Sausage and Broccoli: A Delightful Dish is just what you need! This dish has become a staple in my home, especially on busy weeknights when time is tight but the craving for something comforting is strong. The sweet and savory honey garlic sauce envelops tender shrimp, hearty sausage, and vibrant broccoli, making it not only tasty but also visually appealing.

Whether it’s a cozy family gathering or just dinner for one after a long day, this recipe hits the spot. It’s easy to whip up, and the flavors meld together beautifully. Trust me; once you try it, you’ll find yourself coming back for seconds!

Why You’ll Love This Recipe

• Quick to Prepare: With just 30 minutes from start to finish, you’ll have a flavorful meal ready in no time.
• Family-Friendly Flavor: Kids and adults alike will love the sweet and savory combination of honey garlic sauce.
• Nutritious Ingredients: Packed with protein from shrimp and sausage and fiber from broccoli, this dish is both satisfying and wholesome.
• Versatile Meal: Perfect for busy weeknights but impressive enough for special occasions or family gatherings.
• Make-Ahead Options: You can marinate the shrimp ahead of time for even easier preparation on busy days.

Ingredients You’ll Need

Here are the simple, wholesome ingredients that come together to create this delightful dish. You might already have some of these in your pantry!

For the Sauce

• 1/3 cup honey
• 1/3 cup soy sauce
• 1 tablespoon lemon juice
• 1 teaspoon minced garlic
• 1/4 teaspoon red pepper flakes

For the Main Dish

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons extra virgin olive oil
• 1 head broccoli florets
• 13 ounces kielbasa sausage, sliced
• Cooked white rice, for serving
• Chopped parsley, for garnish

Variations

The beauty of this recipe lies in its flexibility! You can easily tailor it to suit your tastes or what you have on hand.

• Swap the protein: Try chicken or tofu instead of shrimp for a different twist.
• Add more veggies: Bell peppers or snap peas make great additions and add even more color.
• Spice it up: If you enjoy heat, increase the red pepper flakes or add some sriracha to the sauce.
• Change the grain: Serve over quinoa or brown rice instead of white rice for added nutrition.

How to Make Honey Garlic Shrimp With Sausage and Broccoli: A Delightful Dish

Step 1: Prepare the Sauce

In a bowl, combine honey, soy sauce, lemon juice, minced garlic, and red pepper flakes. Whisk everything together until smooth. This rich sauce is what brings all the flavors together! Setting aside two-thirds of it ensures that you have plenty left to coat your dish later.

Step 2: Marinate the Shrimp

Place your shrimp into a zip-top bag with the remaining marinade. Seal it up tight and let it chill in the fridge for at least 20 minutes. Marinating helps infuse those delicious flavors into the shrimp so each bite is packed with yumminess!

Step 3: Cook the Broccoli

In a skillet over medium heat, add one tablespoon of olive oil. Toss in your broccoli florets and sauté them until they are tender-crisp—about 5 minutes. This step adds a lovely crunch to your dish while keeping all those vibrant nutrients intact.

Step 4: Brown the Sausage

Using the same skillet (because who wants extra dishes?), add another tablespoon of olive oil if needed and brown your sliced sausage for about 4-5 minutes. The goal here is to get some nice color on them—they will add depth to your dish!

Step 5: Cook the Shrimp

Once your sausage is browned, add in those marinated shrimp (discarding any leftover marinade). Cook them for about 1-2 minutes per side until they turn pink and opaque. This step ensures that your shrimp stay juicy while soaking up all those fantastic flavors.

Step 6: Combine Everything

Now it’s time to bring everything together! Pour in that reserved honey garlic sauce and simmer it gently for about 3-5 minutes. Add back your cooked broccoli and toss everything together until well coated. Serving this over white rice creates a delightful base that soaks up all that delicious sauce.

Enjoy every bite of this Honey Garlic Shrimp with Sausage and Broccoli: A Delightful Dish! It’s sure to become a favorite at your dinner table just like it has at mine!

Pro Tips for Making Honey Garlic Shrimp With Sausage and Broccoli: A Delightful Dish

Cooking can be a joyful experience, especially when you have a few handy tips to ensure your dish turns out perfectly every time!

• Marinate for Flavor: Letting the shrimp soak in the marinade for at least 20 minutes enhances the flavor significantly. This extra time allows the shrimp to absorb all those delicious honey garlic notes.
• Don’t Overcook the Shrimp: Shrimp cooks quickly, so watch them closely! They should only take about 1-2 minutes per side. Overcooked shrimp can become rubbery and lose their delightful texture.
• Use Fresh Ingredients: Fresh broccoli not only tastes better but also adds a nice crunch to your dish. If possible, buy it just before cooking to get the most vibrant flavor and color.
• Adjust Spice Levels: If you prefer a milder dish, reduce the red pepper flakes, or omit them entirely. Alternatively, if you like a kick of heat, feel free to add more to suit your taste!
• Double the Sauce: If you love sauce (who doesn’t?), consider making a bit more than the recipe calls for. Extra sauce is perfect for drizzling over rice or veggies and enhances the overall flavor experience.

How to Serve Honey Garlic Shrimp With Sausage and Broccoli: A Delightful Dish

Presentation can make all the difference when serving this scrumptious dish. Here are some ideas on how to elevate your meal visually and tastefully!

Garnishes

• Chopped Green Onions: Sprinkle some chopped green onions on top for added freshness and color.
• Sesame Seeds: Toasted sesame seeds add a nutty flavor and a lovely crunch that complements the shrimp beautifully.

Side Dishes

• Steamed Jasmine Rice: This fragrant rice is perfect for soaking up all that delicious honey garlic sauce, making each bite even more delightful.
• Garlic Bread: A warm slice of garlic bread provides a satisfying crunch and is perfect for sopping up any leftover sauce.
• Simple Salad: A light salad with mixed greens, cherry tomatoes, and a zesty vinaigrette adds freshness and balances the richness of the main dish.
• Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes pairs wonderfully with this savory dish, adding an extra layer of flavor.

With these tips and serving suggestions, you’re all set to impress your family or guests with this fantastic weeknight meal! Enjoy every bite of your Honey Garlic Shrimp with Sausage and Broccoli!

Make Ahead and Storage

This Honey Garlic Shrimp with Sausage and Broccoli is not only delicious but also perfect for meal prep! You can easily make it ahead of time and store it for later, making weeknight dinners even more convenient.

Storing Leftovers

• Allow the dish to cool completely before transferring it to an airtight container.
• Store in the refrigerator for up to 3 days.
• Keep the shrimp and sausage separate from the rice if possible to maintain texture.

Freezing

• Place cooled leftovers in a freezer-safe container or bag.
• Seal tightly, removing as much air as possible.
• Freeze for up to 2 months.

Reheating

• Thaw overnight in the refrigerator before reheating.
• Reheat on the stovetop over medium heat, adding a splash of water or broth to prevent drying out.
• Heat until warmed through, about 5-10 minutes.

FAQs

Here are some common questions you might have about this recipe.

Can I make Honey Garlic Shrimp with Sausage and Broccoli ahead of time?

Absolutely! This dish is great for meal prep. You can prepare it ahead of time and store it in the fridge or freezer for later enjoyment.

What are some variations for Honey Garlic Shrimp With Sausage and Broccoli?

Feel free to customize this recipe! You can swap out broccoli for other vegetables like bell peppers or snap peas, and choose a different type of sausage if you prefer.

How can I ensure my shrimp turn out perfectly in Honey Garlic Shrimp with Sausage and Broccoli?

To achieve perfectly tender shrimp, avoid overcooking them. Cook just until they turn pink and opaque, which usually takes just 1-2 minutes per side.

Is this dish suitable for meal prep?

Yes! Honey Garlic Shrimp With Sausage and Broccoli is ideal for meal prepping. It stores well in the fridge or freezer, making it a great option for busy nights.

Final Thoughts

I truly hope you enjoy making this Honey Garlic Shrimp with Sausage and Broccoli as much as I do! It’s such a wonderful blend of flavors and textures that bring comfort to any weeknight dinner. Don’t hesitate to experiment with your favorite veggies or spices—I’d love to hear how yours turns out! Happy cooking!