Crock Pot Angel Chicken

If you’re looking for a cozy dinner that practically cooks itself, then let me introduce you to my beloved Crock Pot Angel Chicken. This dish is one of my go-to meals for busy weeknights or family gatherings. It’s so wonderfully simple to prepare, and the aroma that fills your home while it simmers is pure comfort food magic! With tender chicken breast bathed in a creamy Italian-inspired sauce and served over delicate angel hair pasta, this recipe will have everyone asking for seconds.

Crock Pot Angel Chicken is not only delicious but also a great meal prep option. You can set it and forget it, making it perfect for those days when you need a little extra time to tackle life’s demands. So grab your slow cooker and let’s get started on this delightful dish!

Why You’ll Love This Recipe

  • Easy Preparation: With just a few steps and minimal hands-on time, you can whip up this delicious meal without breaking a sweat.
  • Family-Friendly: Kids and adults alike will enjoy the creamy flavor of the sauce paired with tender chicken—it’s sure to please even picky eaters!
  • Make-Ahead Convenience: Prep it in the morning, let it cook throughout the day, and come home to a warm, hearty dinner waiting for you.
  • Comforting Flavors: The creamy sauce enriched with Italian herbs creates a comforting dish that feels like a warm hug.
  • Versatile Ingredients: Feel free to personalize this recipe with your favorite seasonings or side dishes!
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Ingredients You’ll Need

Let’s gather our ingredients! These are simple, wholesome items that you likely already have in your pantry or fridge.

  • 1-2 Tablespoons vegetable oil
  • Salt and pepper, to taste
  • 1.5 pounds boneless, skinless chicken breasts (about 2 large chicken breasts)
  • 4 ounces (½ block) cream cheese, softened to room temperature
  • 3 Tablespoons unsalted butter, softened to room temperature
  • 10.5 ounce can cream of chicken soup (recommend low or no sodium if sensitive to salt – see notes below)
  • 3 cloves garlic, minced
  • ¾ cup chicken broth (recommend low or no sodium if sensitive to salt – see notes below)
  • 1 (0.7 ounce) packet Good Seasons Dry Italian Salad Dressing Mix (or your favorite mix)
  • 16 ounce box angel hair pasta
  • Chopped fresh parsley, cracked pepper and/or grated Parmesan cheese (optional for serving)

Variations

One of the best parts about Crock Pot Angel Chicken is how flexible it is! You can easily make adjustments based on what you have at home or your personal taste preferences.

  • Swap the protein: If you’re looking for something different, try using turkey breast or even tofu as a vegetarian alternative!
  • Add some veggies: Toss in some frozen peas or spinach during the last hour of cooking for added nutrition and color.
  • Change up the pasta: While angel hair is delightful, feel free to substitute with any pasta type you prefer—penne or rotini could work beautifully!
  • Make it spicy: Add some red pepper flakes or diced jalapeños into the sauce if you’re craving a bit of heat.

How to Make Crock Pot Angel Chicken

Step 1: Sear the Chicken

Start by heating a cast iron skillet over medium-high heat. Add 1-2 tablespoons of vegetable oil and let it swirl around to coat the pan. Season both sides of your chicken breasts with salt and pepper before placing them in the hot skillet. Searing them for 2-3 minutes on each side gives that lovely golden-brown crust which adds flavor right from the start.

Step 2: Prepare the Creamy Sauce

In a medium bowl, combine 4 ounces of softened cream cheese and 3 tablespoons of softened butter. Whisk until smooth—this step ensures that your sauce will be creamy without any lumps. Then add in the cream of chicken soup, minced garlic, chicken broth, and seasoning mix before whisking everything together until fully combined.

Step 3: Combine in the Crock Pot

Spray the inside of your crock pot with non-stick cooking spray for easy cleanup later on. Place those beautiful seared chicken breasts at the bottom of the pot. Pour your creamy sauce mixture over them evenly; this layering allows all those flavors to meld beautifully as they cook together.

Step 4: Let It Cook

Cover your crock pot and set it on low for 3-4 hours, or until your chicken reaches an internal temperature of 165F degrees. This slow cooking method makes sure that every bite is fork-tender and packed with flavor—a true labor of love!

Step 5: Cook Your Pasta

Shortly before serving time arrives, don’t forget about your angel hair pasta! Cook according to package instructions until al dente; then drain it well. This will be the perfect base for that dreamy angel chicken sauce.

Now you’re ready to serve up this delicious meal! Enjoy every comforting bite!

Pro Tips for Making Crock Pot Angel Chicken

Creating a delicious Crock Pot Angel Chicken is a breeze, especially with these handy tips to elevate your dish!

  • Sear the Chicken: Searing the chicken before placing it in the crock pot adds a beautiful golden color and an extra layer of flavor that enhances the overall dish.
  • Use Low-Sodium Ingredients: Opting for low or no sodium cream of chicken soup and broth helps control the saltiness, making it a healthier option without sacrificing taste.
  • Don’t Rush the Cooking Time: Allowing the chicken to cook on low for 3-4 hours ensures it becomes tender and juicy. Patience pays off in flavor!
  • Adjust Seasonings to Taste: Feel free to tweak the seasoning according to your preference. A pinch of red pepper flakes can add a nice kick if you enjoy some heat!
  • Make It Ahead: This recipe is perfect for meal prep! Cook it in advance, and store leftovers in airtight containers for quick lunches or dinners throughout the week.

How to Serve Crock Pot Angel Chicken

Serving up your Crock Pot Angel Chicken can be both fun and creative! Here are some ideas to make your meal even more delightful.

Garnishes

  • Chopped Fresh Parsley: Adds a pop of color and freshness that brightens the dish.
  • Cracked Pepper: A sprinkle of cracked black pepper provides an aromatic touch, enhancing the flavors beautifully.
  • Grated Parmesan Cheese: While optional, this cheese brings a creamy richness that complements the sauce wonderfully.

Side Dishes

  • Steamed Broccoli: This vibrant green veggie not only looks appealing but also offers a nutritious crunch that balances the creaminess of the chicken.
  • Garlic Bread: Perfect for soaking up any leftover sauce, garlic bread adds an irresistible buttery touch that is always a crowd-pleaser.
  • Caesar Salad: A crisp Caesar salad introduces refreshing textures and flavors, making it an excellent companion to your hearty main course.
  • Roasted Vegetables: Roasting seasonal veggies like zucchini, bell peppers, or carrots brings out their natural sweetness and adds color to your plate.

With these serving suggestions and pro tips at your disposal, you’re all set to impress family and friends with your comforting Crock Pot Angel Chicken! Enjoy every bite!

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Make Ahead and Storage

Crock Pot Angel Chicken is a fantastic option for meal prep, making it easy to enjoy a delicious homemade dinner throughout the week. You can prepare it in advance and store it for later, ensuring that you always have a comforting meal ready to go.

Storing Leftovers

  • Allow the chicken to cool completely before storing.
  • Transfer leftovers into an airtight container.
  • Store in the refrigerator for up to 3-4 days.

Freezing

  • Cool the dish entirely before freezing.
  • Portion out servings into freezer-safe containers or bags.
  • Label with the date and freeze for up to 2-3 months.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • To reheat, place in a microwave-safe dish and cover loosely. Heat on medium power until warmed through, stirring occasionally.
  • Alternatively, reheat in a saucepan over low heat until hot.

FAQs

Here are some common questions you might have about this recipe!

Can I make Crock Pot Angel Chicken without cream cheese?

Absolutely! You can substitute the cream cheese with a dairy-free alternative or simply omit it for a lighter sauce. Adding additional broth can help maintain the desired consistency.

How do I know when my Crock Pot Angel Chicken is done?

Check that the internal temperature of the chicken reaches 165°F (75°C). The longer you cook it, the more tender it will be, but be sure not to rely solely on time; using a meat thermometer is key!

Can I use different pasta instead of angel hair?

Yes! While angel hair pasta pairs beautifully with this dish, feel free to swap it for other types like spaghetti, fettuccine, or even gluten-free options depending on your preference.

What can I serve with Crock Pot Angel Chicken?

For a complete meal, consider pairing this dish with steamed vegetables or a fresh salad. Garlic bread would also make a delightful side!

Final Thoughts

I hope you find joy in making this Crock Pot Angel Chicken! It’s truly special because it’s simple yet rich in flavor, perfect for busy weeknights or cozy family dinners. Enjoy every bite and don’t hesitate to share your experience – I’d love to hear how it turns out for you!

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Crock Pot Angel Chicken

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If you’re in search of a cozy, comforting dinner that requires minimal effort, look no further than this Crock Pot Angel Chicken. This creamy Italian-inspired dish is perfect for busy weeknights or family gatherings. With tender chicken breasts simmered in a rich sauce and served over delicate angel hair pasta, it promises to delight everyone at the table. Just set your slow cooker and let the magic happen while you tackle life’s demands.

  • Author: Bella
  • Prep Time: 15 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 15 minutes
  • Yield: Serves about 6 people 1x
  • Category: Dinner
  • Method: Slow Cooking
  • Cuisine: Italian

Ingredients

Scale
  • 12 tablespoons vegetable oil
  • Salt and pepper, to taste
  • 1.5 pounds boneless, skinless chicken breasts
  • 4 ounces cream cheese, softened
  • 3 tablespoons unsalted butter, softened
  • 10.5 ounce can cream of chicken soup (low or no sodium)
  • 3 cloves garlic, minced
  • ¾ cup chicken broth (low or no sodium)
  • 1 packet Good Seasons Dry Italian Salad Dressing Mix
  • 16 ounce box angel hair pasta
  • Optional: chopped fresh parsley, cracked pepper, grated Parmesan cheese

Instructions

  1. Sear the Chicken: Heat vegetable oil in a skillet over medium-high heat. Season chicken breasts with salt and pepper, then sear for 2-3 minutes on each side until golden brown.
  2. Prepare the Creamy Sauce: In a bowl, whisk together softened cream cheese and butter until smooth. Add cream of chicken soup, minced garlic, chicken broth, and dressing mix; combine well.
  3. Combine in the Crock Pot: Spray crock pot with non-stick spray. Place seared chicken at the bottom and pour sauce over it evenly.
  4. Let it Cook: Cover and cook on low for 3-4 hours or until chicken reaches an internal temperature of 165°F.
  5. Cook Your Pasta: Cook angel hair pasta according to package instructions just before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 380
  • Sugar: 2g
  • Sodium: 420mg
  • Fat: 18g
  • Saturated Fat: 9g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 85mg

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